Blog Archive

Autumn Sardine Onigiri with Chestnuts & Mushrooms Servings: 4 onigiriTime: 25–30 minutes Ingredients Instructions Tip: For extra fall flavor, sprinkle a few toasted sesame seeds on top.

🥧 Smoked Mackerel & Mashed Potato Pot Pies (Our seafood spin on a classic.) Ingredients (makes 4–6 small pies) Directions

Summer Sardine Butter Rice Salad Serves: 2–4Time: 25 minutes (plus optional chilling) 🐟 Ingredients: 🥣 Directions: 🌞 Serving Ideas:

🥧 Smoked Seafood & Gruyère Quiche 🕒 Prep time: 15 min | Bake: 35–40 min | Serves 6 🧂 Ingredients: 👩‍🍳 Instructions: 🍷 Serving Tips:

🌮 For National Mango Day – July 22 🕒 Ready in 20 minutes | Serves 2–3 🧂 Ingredients: For the Mango Salsa: For the Clam Mix: To Serve: 👩‍🍳 Instructions:

Think our 4-ingredient Mac ‘n Cheese was the easiest go-to meal? Get ready to elevate your taste buds this summer! Introducing your new go-to dish: 🌊✨ Summer Blue Crab Pasta with Corn & Cherry Tomatoes! 🍝🌽🍅 Serves 2–3 | Ready in just 20 minutes. Cook the pasta while sautéing the corn, tomatoes. Add the Bisque… Read More »Summer Blue Crab Pasta with Corn & Cherry Tomatoes

1. Clammy Mary (Clam Juice Bloody Mary) A beach bar classic with briny depth. Ingredients: 2. Michelada con Almeja (Clam-Spiked Michelada) A tangy, spicy beer cocktail popular in Mexico. Ingredients: 3. Sea Breeze Twist A unique savory version of the Sea Breeze. Ingredients: 4. Chilled Clam Shooter Perfect for oyster bar-style servings or amuse-bouche. Ingredients:… Read More »Summer Drinks with Clam Juice

And you thought clam juice was just a fancy way to add a splash of flavor—think again! We’re taking it up a notch with our latest culinary twist: a fish marinade that’ll have your taste buds dancing! Yes, you guessed it—Bar Harbor Foods® Clam Juice is the star of this show. 🐟🌊 Clam Juice Fish… Read More »Clam Juice Fish Marinade

Clam Juice Focaccia Recipe 🍞🌊 Ingredients: Instructions: Tips: Enjoy your delicious clam juice focaccia! 🍞💖

🧐 How do you like your sardines? Asking for a friend who eats them straight outta the tin with zero shame. 😎🐟✨ Whether you’re a sardine snacker or a tinned fish connoisseur, here are some quick + clever ways to level up your fish game: 🥑 Avocado Toast with Attitude Creamy avo + salty sardines… Read More »How do you like your Sardines?

🧂💥 POV: You’re broke, busy, but still bougie. Enter canned clams: the underdog of the pantry that says “I’m classy, but I also have rent to pay.” Whip up clam pasta, chowder, or spicy garlic clams on toast in 15 min. Impress your date. Impress yourself. 🐚✨ #ClamUp #PantryGlowUp #CannedButMakeItGourmet #AdultingWithFlavor 🌶️ Spicy Garlic Clams… Read More »Spicy Garlic Clams on Toast

Are you ready to dive into a creamy, dreamy dish that’s as sophisticated as it is easy? Grab your apron and let’s make some clam and asparagus risotto using Bar Harbor Foods® chopped clams. It’s like a sea breeze kissed a garden party, and you’re invited! Find the complete recipe here: ### Ingredients: – **1… Read More »Clam-tastic Asparagus Risotto

This recipe combines the freshness of citrus and avocado with the smoky sardines, and the creamy heat of the sauce. Yields: 4 servings (8 tacos) Prep time: 25 minutes Ingredients: Instructions: Tips & Variations:

We’re all about keeping things simple, speedy, and enjoyable for those balancing work, family, and meals! Pair this recipe with a fresh green salad, and it ticks all the right boxes. It’s quick, crunchy, creamy, and utterly satisfying while low in calories! With this Clam Rangoon recipe, you’ll wow everyone at your table effortlessly! 🍽️✨… Read More »Simple and Tasty Bar Harbor® Clam Rangoon

Ingredients: 1 (6.7-ounce) can Bar Harbor® Skinless, Boneless Smoked Sardine FilletsThree 6-inch flour tortilla shells1 cup shredded lettuce1 cup sliced tomato1 cup slice cucumber1 can Garbanzo beansCreamy Cucumber Cilantro Sauce (recipe below) Instructions: Make Creamy Cucumber Cilantro Sauce, letting it sit in refrigerator for at least an hour before using. Creamy Cucumber Cilantro Sauce: mix… Read More »Bar Harbor® Smoked Fish Tacos

Warm up your winter with this delicious Clam & Kale Soup! 🍲✨ After indulging in all the rich holiday treats, it’s time to nourish your body with something hearty yet healthy. Here’s what you’ll need: – 1 tablespoon olive oil – 1-1/2 cups finely chopped onion – 1/2 cup finely chopped celery – 1/2 cup… Read More »Clam and Kale Soup

🎉🍽️ Get ready for Thanksgiving with a delicious and cheesy twist! ✨ Ingredients: – Olive oil to coat pan – 1 can Bar Harbor® Yellow-Eye Beans – 4 eggs – 1 1/2 cups shredded Cheddar cheese – 4 tbsp Raye’s® Lemon Pepper Mustard – 1 tbsp garlic powder – 1 tbsp cayenne pepper – 3… Read More »Simple Cheesy Corn Pudding

A Sea-licious Adventure! Ahoy, wrap enthusiasts! Get ready to set sail on a flavor voyage with this sardine sandwich wrap that’s bound to make your taste buds do a happy dance. With Bar Harbor Foods Smoked Sardines as the star of the show, you’ll be hooked in no time. Let’s dive in! #### Ingredients: –… Read More »Sardine Sandwich Wrap

****Low Carb Smoked Canned Salmon Cakes: A Busy Chef’s Delight**** 🐟 🌟 Ah, the modern conundrum: you want a delicious meal, but your schedule is tighter than a pair of skinny jeans after Thanksgiving. Fear not, my frazzled friend! We’re diving into the world of smoked canned salmon cakes—because who has time to cook fish… Read More »Not Your Grandma’s Canned Salmon