A Sea-licious Adventure!
Ahoy, wrap enthusiasts! Get ready to set sail on a flavor voyage with this sardine sandwich wrap that’s bound to make your taste buds do a happy dance. With Bar Harbor Foods Smoked Sardines as the star of the show, you’ll be hooked in no time. Let’s dive in!
#### Ingredients:
– 1 large flour tortilla (the canvas for your culinary masterpiece)
– 1 can of Bar Harbor Foods Smoked Skinless Boneless Sardines (because why not bring the ocean to your lunch?)
– A handful of crisp lettuce leaves (for that crunch factor), chopped
– A few sliced black olives (because life is too short for boring sandwiches)
– 1 ripe tomato, sliced (nature’s candy!), chopped
– **For the Avocado Lime Dressing:**
– 1 ripe avocado (the creamy dreamboat)
– Juice of 1 lime (a zesty kick!)
– 2 tablespoons olive oil (liquid gold)
– Salt and pepper, to taste (the classic duo)
– A dash of sriracha (for those who like it hot!)
#### Instructions:
1. **Whip Up That Dressing:** In a bowl, combine the avocado, lime juice, olive oil, salt, pepper, and sriracha. Mash and mix until it’s as smooth as a jazz saxophonist on a Sunday morning. Adjust seasoning to your liking—add more lime if you want to feel zesty or more sriracha if you’re feeling bold!
2. **Prepare Your Tortilla:** Lay the flour tortilla flat like a sunbather on the beach. Embrace its spaciousness—it’s ready to be filled with deliciousness!
3. **Layer It Up:** Start by spreading a generous dollop of the avocado lime dressing right in the center—it’s the glue that holds this masterpiece together.
4. **Add the Goodies:**
– Toss on your lettuce leaves like confetti at a party.
– Layer on those smoked sardines, spreading them out so every bite gets a taste of that ocean goodness.
– Scatter the sliced black olives and juicy tomatoes over the top—your wrap is turning into a vibrant garden!
5. **Wrap It Up:** Fold in the sides of the tortilla first, then roll from the bottom up like you’re tucking in a sleeping burrito. Give it a good squeeze—this wrap means business!
6. **Slice and Serve:** Cut it in half, serve it up with an extra drizzle of that dressing on the side, and prepare for compliments from anyone lucky enough to catch a glimpse (or whiff) of your creation.
And there you have it—a sardine sandwich wrap that’s not just good; it’s fin-tastic! Perfect for lunch, dinner, or any time you need a little taste of the sea without actually getting your feet wet. Enjoy! 🌊🥑✨
Makes 2 wraps
You can find our delicious smoked fish products online in our SHOP.